Events, Food

I’m Lovin’ The McDonald’s Signature Crafted Recipes

With as busy as I am between working multiple jobs and being a student, I’m not gonna lie.. I eat fast food a lot. I stop by McDonald’s a lot because they have the best iced coffee. Although I can drown myself in McCafe iced caramel mochas, I get tired of eating nuggets or a plain ol’ chicken sandwich after a while. That’s why I was excited when I got to try the new Signature Crafted Recipes at McDonald’s.

McDonald's Signature Crafted tasting Triad Women Bloggers Network at McDonald's

I got to do the tasting with my ladies at Triad Women Bloggers Network and I think all of us were impressed with how easily we were able to customize our own perfect sandwich. I started out by choosing what meat I wanted on my sandwich, what type of bun, and finally, the topping. I ended up with this:

McDonald's Maple Dijon Crispy Chicken McDonald's Maple Dijon on Artisan Roll

A maple bacon dijon buttermilk crispy chicken sandwich on an artisan roll! It was delicious. It was much more filling than a typical chicken sandwich and definitely more flavorful. The butter milk crispy chicken was topped with white cheddar, lettuce, Applewood smoked bacon, and a creamy dijon sauce. *insert heart eyes emoji*

We also got to try a new invention by McDonald’s… the frork:

McDonald's frork McDonald's frork

The idea is that you stick three french fries in it and use them to scoop up and eat the toppings that fall out of your sandwich. I found out that it’s also a fun way to dip your fries in ketchup.

All in all I was impressed with the sandwich I created off of the McDonald’s Signature Crafted menu. I didn’t have to put any ranch dressing on it.. and trust me, if it doesn’t need ranch it’s pretty damn good.

I plan on going back and trying some of the other combinations– the sweet BBQ bacon flavor is next on my list!

14 thoughts on “I’m Lovin’ The McDonald’s Signature Crafted Recipes

    1. Like I said in the post, the frork was a good utensil to use to dip your fries in ketchup without getting your hands greasy lol. But yes the signature crafted menu is new

  1. Hold on why does your McDonalds look so high class!!! Gosh McDonalds here and around me are nothing like that. I haven’t had McDonalds in what seems like years but I’m missing those fries soooo much….hands down my favorite fries!

    xo, JJ

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